Description
Clearspring Japanese Sea Vegetable Salad is unbleached and undyed, and when soaked and served with a vinaigrette dressing it makes an ideal side salad. Simply soak, season and serve alone or with garden salad vegetables. Each 25g pack contains 5 servings and the salad increases in volume considerably when soaked.
To prepare, simply soak for 1-15 minutes in lukewarm water (Note: It will expand up to five times in volume). Drain well and dress with your favourite seasonings.
Ingredients
Nutritional Info
Typical values (soaked and drained) | g per 1g |
Energy kJ: | 83 |
Energy kCal: | 2 |
Fat: | |
of which saturates: | |
Carbohydrate: | |
of which sugars: | |
Fibre: | 6.4 |
Protein: | 1.7 |
Salt: | 1 |