Gluten Free Organic Maize & Rice Spaghetti 500g

This award winning gluten free and organic spaghetti is made in Italy from a blend of maize and rice. There’s no need to change your cooking and eating habits with this pasta and guests may not even realise they’re eating gluten free pasta.

maize flour*70%, rice flour*30%

Typical values Per 100g dry
Energy    1516kJ / 357kcal
Fat    1.3g
of which saturates    0.4g
Carbohydrate    78g
of which sugars    0.2g
Fibre    1.4g
Protein    7.4g
Salt    0g