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Contains no sugar, naturally
Packed full of live cultures and organic acids
Raw, vegan and unpasteurised
Remedy Kombucha is a healthy and tasty soft drink, made by naturally fermenting sweet tea with a live culture. The result is a sparkling drink that contains live cultures and organic acids. Oh, and it tastes delicious!
Raw Kombucha (carbonated water, sugar, black tea leaves, green tea leaves, traditional kombucha culture, flavour enhancer: erythritol, hibiscus tea, natural cherry flavouring, natural plum flavouring, sweetener: steviol glycosides.
Nutrition per 100ml Typical
Energy Fat Of Which Saturates Carbohydrate Of Which Sugars Fibre Protein Salt