Ricecakes

Discover our range of rice cakes, corn cakes and crispbreads from trusted brands like Kallo, Clearspring, Biona and Ibis Rice. Choose from lightly salted, salt-free, thick-sliced, chocolate-topped and yoghurt-coated options, alongside savoury veggie cakes in beetroot, caramelised onion and spinach flavours.

This collection offers something for every diet, with both gluten-containing and naturally gluten-free choices. While traditional rye crispbreads contain gluten, rice and corn cakes are completely wheat- and gluten-free. Puffed under heat and pressure rather than fried, they are low in fat and provide a very subtle flavour profile that lends itself perfectly to a host of toppings.