Indulge in an exquisite blend of rich, creamy textures and satisfying crunch. Perfectly toasted hazelnuts are rolled in a crisp, golden caramelised coating, then lavishly drenched in fine Belgian blonde chocolate. Infused with delicate notes of shortbread and butterscotch, this luxurious combination creates an irresistible treat.
Elegantly packaged in a beautifully presented gift box, it makes a thoughtful present for loved ones — or a decadent self-indulgence for any chocolate connoisseur.
Salted Caramel Hazelnuts (50%) (hazelnuts, sugar, brown sugar, glazing agent (gum arabic), vanilla seasoning (dextrose, sugar, natural flavouring), golden syrup, salt, rapeseed oil), Blonde Chocolate (49%) (cocoa butter, sugar, caramel powder (skimmed milk, sugar, sweet whey (milk), butter (milk), natural flavour), whole milk powder, skimmed milk powder, emulsifier (soya lecithin), salt, natural vanilla flavouring), Glazing Agent (gum arabic). White Chocolate with Caramel contains cocoa solids 39% minimum, milk solids 25% minimum.
Per 100g: Energy 2395kJ/572kcal; Fat 44g, of which saturates 13g; Carbohydrate 34g, of which sugars 33g; Fibre 3.0g; Protein 10g; Salt 0.87g
