Our versatile Gluten Free Cheese oatcakes are made with mature cheddar cheese, gluten free wholegrain oats and very little else. Healthy wholegrain oats give you a natural boost to help you get the most out of your day, making our gluten free cheese oatcakes a naturally energising snack.
Try them on their own as a stop gap before meals to help keep you and your family going or lavish a bit of time on them with the savoury topping of your choice.
Gluten Free Cheese Oatcakes 180g
Gluten Free Cheese Oatcakes 180g
Wholegrain oats (76%), Cheese (15%) (Milk) sustainable palm fruit oil sea salt, raising agents (sodium bicarbonate, ammonium bicarbonate).
Typical Values Per 100g Per Oatcake
Energy 2023kJ 182kJ
- 484kcal 44kcal
Fat 25.0g 2.3g
of which saturates 11.3g 1.0g
Carbohydrate 45.3g 4.1g
of which sugars 0.9g 0.1g
Fibre 7.0g 0.6g
Protein 16.0g 1.4g
Salt 2.55g 0.23g
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Gluten-free status is supplied by the brand and not independently verified. We cannot guarantee suitability for coeliac disease, always check the packaging and manufacturer information before buying.



