Gluten Free Ladyfingers 125g

Light, delicate, and perfectly crisp, Vicenzi Verona Gluten Free Ladyfingers are ideal for creating elegant desserts or enjoying as a sweet treat. Expertly crafted for a light texture and delicate flavour, they’re perfect for tiramisu, trifles, or pairing with tea and coffee.

Corn starch, EGGS 33%, sugar, potato flour, rice flour, pea fiber, emulsifier: mono and diglycerides of fatty acids, honey, salt, natural flavourings, raising agent: ammonium hydrogen carbonate.

May contain SOY.

Average Values per 100g

Energy Kjoule 1588

Kcal 375

Fats g 3.3

of which satures g 1.2

Carbohydrate g 80.0

of which sugars g 34.0

Dietary fibre g 4.1

Protein g 4.5

Salt g 0.47