Organic Kitchen Spinach Tagliatelle is made exclusively from Italian durum wheat semolina flour. This, along with the traditional authentic Italian recipe and bronze die extrusion technique is what makes our pasta so special. Our spinach tagliatelle is also organic, vegan, authentically Italian, additive free, egg free, made using artisan techniques and plastic free.
Search
Organic Kitchen Spinach Tagliatelle is made exclusively from Italian durum wheat semolina flour. This, along with the traditional authentic Italian recipe and bronze die extrusion...
Italian Spinach Tagliatelle 250g
Italian Spinach Tagliatelle 250g
In stock
Regular price
£2.29
Regular price
£0.00
Sale price
£2.29
Unit price
£0.00
per
Tax included.
Shipping calculated at checkout.
Durum Wheat Semolina* (GLUTEN), Spinach* (3%). *Organic
Nutritional Values per 100g
| Energy | 1,512KJ (357kcal) |
| Fat | 1.5g |
| Of Which Saturates | 0.3g |
| Carbohydrates | 72g |
| Of Which Sugars | 2.2g |
| Fibre | 3.5g |
| Protein | 12g |
| Salt | 0.02g |
Couldn't load pickup availability
%3Ch5%3EEarn%20[points_amount]%20when%20you%20buy%20this%20item.%3C/h5%3E



