Org GF Red Lentil Fusilli 250g

Life’s too short for gluten free pasta with dull flavour and stodgy consistency.

This organic red lentil pasta is crafted in the artisan tradition – bronze formed and slow dried at low temperature to protect the flavour and deliver the firm, satisfying bite that gluten free pasta so often lacks.

Made with 100% legume flour, it’s naturally high in protein and fibre, with a clean, full flavour. Enjoy it simply, with just a drizzle of excellent extra virgin olive oil, or as the base for a more elaborate dish.

Organic Red Lentil Flour (origin non-EU)

Energy kJ / kcal    1500 / 355
Fat (g)    1.9
of which saturates    0.4
Carbohydrate (g)    52.0
of which sugars (g)    1.5
Fibre (g)    17.0
Protein (g)    24.0
Salt (g)    0