Discover the rich heritage of Tuscany with this authentic Panforte Siena Cake, made to a traditional Italian recipe with crunchy almonds, sweet wildflower honey and candied orange, citron and lemon peel. Infused with cinnamon, nutmeg and natural vanilla flavouring, this classic delicacy offers a dense, soft texture and a beautifully aromatic sweet-spiced flavour.
Finished with a light dusting of icing sugar, it pairs perfectly with coffee or dessert wine and is ideal for gifting, entertaining, sharing on cheeseboards or enjoying as an indulgent treat.
candied orange peel (orange peel, glucose-fructose syrup, sugar, orange natural flavor, acidity regulator: citric acid), sugar, wheat flour, almonds, candied citron (citron, glucose-fructose syrup, sugar, citron natural flavor, acidity regulator: citric acid), candied lemon (lemon peels, glucose-fructose syrup, sugar, lemon natural flavor, acidity regulator: citric acid), wildflower honey,cinnamon, nutmeg, wafer starch (potato starch, water, olive oil), vanilla natural flavor, icing sugar (sucrose, corn starch)
Per 100g:
Energy: 1637kJ / 388kcal
Fat: 9.8g
of which saturated: 1.2g
Carbohydrates: 67g
of which sugars: 48g
Protein: 6.5g
Fibres: 3.2g
Salt: 0.25g
