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Light, crunchy and irresistibly tangy, Kallo Sea Salt & Cider Vinegar Veggie Cakes are packed with flavour and feel-good simplicity. Made with carefully selected vegetables...

Salt and Vinegar Veggie Cakes 122g

Salt and Vinegar Veggie Cakes 122g

In stock
Regular price £3.19
Regular price £3.99 Sale price £3.19
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Gluten Free Dairy Free Vegan Vegetarian

Light, crunchy and irresistibly tangy, Kallo Sea Salt & Cider Vinegar Veggie Cakes are packed with flavour and feel-good simplicity. Made with carefully selected vegetables and seasoned with a classic salt and vinegar twist, they’re the perfect snack when you want something savoury, satisfying and full of crunch.

Lentil flour (76%), rapeseed oil, sea salt & cider vinegar seasoning (7%) [natural flavouring, sea salt, acidity regulator: citric acid; vinegar powder, apple cider vinegar powder], green peas (6%).

Per 100g Per lentil cake

Energy 1774KJ 167KJ

422kcal 40kcal

Fat 12g 1.2g

of which saturates 1.2g 0.1g

Carbohydrate 50g 4.7g

of which sugars 1.4g 0.1g

Fibre 6g 0.6g

Protein 24g 2.2g

Salt 1.02g 0.1g

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Gluten-free status is supplied by the brand and not independently verified, except for Just Natural, which we control — always check packaging and manufacturer information, as we cannot guarantee suitability for coeliac disease.

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