Organic Kitchen Sauerkraut is the all-natural vegan food of choice - naturally, gluten-free, and always organic, it makes a practical, simple choice as a source of fibre within your daily diet. Research shows that gut health is everything, so feed your digestive system the very best. Our sauerkraut is pasteurised to make it shelf stable.
Sauerkraut
Sauerkraut
White Cabbage*, Salt (1.1%) *Organic
Nutritional Values per 100g
| Energy | 112KJ (27kcal) |
| Fat | 0g |
| Of Which Saturates | 0g |
| Carbohydrates | 1.3g |
| Of Which Sugars | 1.3g |
| Fibre | 3.8g |
| Protein | 3.5g |
| Salt | 1.1g |
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Gluten-free status is supplied by the brand and not independently verified. We cannot guarantee suitability for coeliac disease, always check the packaging and manufacturer information before buying.



