Soya bean delicacy with flavours of the sea. Marigold soya bean Tunah is a nutritious vegetarian and vegan delicacy that can be served either hot or cold. For exciting flavours of the sea, try in a Nicoise Salad with sundried tomatoes, green beans and new potatoes. Delicious in salads, sandwiches and mixed into rice and pasta dishes. 170g.
Soy Vegan Tunah 170g
Soy Vegan Tunah 170g
Soya Bean Protein (16.5%), Wheat, Onion, Safflower Oil, Sea Salt, Millet Extract, Paprika.
Per 100g
Energy 224kcal
Fat 14.3g
of which saturates 1.2g
Carbohydrate 7.8g
of which sugars 6.7g
Fibre 7.5g
Protein 16g
Salt 0.75g
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