Marigold's deliciously Organic and Reduced Salt Bouillons are perfect as a natural seasoning for stews, sauces, casseroles and hot drinks. Made to our own unique Swiss vegetable recipe, our organic and reduced salt variant contains no MSG and is GLUTEN FREE.
Swiss Vegetable bouillon powder - less salt 500g
Swiss Vegetable bouillon powder - less salt 500g
Rice Flour*, Sea Salt, Maltodextrin (from maize)*, Vegetables 8.3% (onion, carrot, parsnip, pumpkin)*, Yeast Extract, Sunflower Oil*, Turmeric*, Mushrooms (white mushroom, shiitake)*, Parsley*, Concentrated Vegetable Juice (onion, carrot)*, Lovage*, Garlic*, Fennel Seed*. *Organically grown ingredients.
Nutrition
Typical Values:
Per 100g dry product - Per 5g dry product
(250ml serving as prepared)
Energy:1011kJ/240kcal - 51kJ/12kcal
Fat: 8.3g - 0.4g
of which saturates: 0.9g - 0.0g
Carbohydrate: 30.8g - 1.5g
of which sugars: 4.0g - 0.2g
Protein: 9.6g - 0.5g
Salt: 43.8g - 2.2g
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Gluten-free status is supplied by the brand and not independently verified. We cannot guarantee suitability for coeliac disease, always check the packaging and manufacturer information before buying.



