GF Very Merry Mince Pies 280g

Celebrate the festive season with the Very Merry Gluten Free Christmas Mince Pies from The Foods of Athenry — a deliciously indulgent, all-natural twist on a timeless classic.

Each deep-fill mince pie is handmade with over 50 % luscious mincemeat filling, packed with the finest fruits, nuts, and spices, and finished with a splash of seasonal cheer. All this goodness is wrapped in a sweet, crumbly gluten-free pastry that melts in your mouth, capturing the essence of homemade Christmas baking.

Crafted with no artificial additives or preservatives, these mince pies bring the comforting aromas of festive spice, fruit, and warmth straight to your table. Perfect for sharing with loved ones or enjoying with a warm drink by the fire, they’re a nostalgic treat that embodies The Foods of Athenry’s passion for natural, wholesome indulgence.

Pastry: Maize, Rice, Potato, Tapioca & Buckwheat flour, 100% Vegetable non-hydrogenated Margarine, Sugar, Raising Agents (Mono calcium phosphate, Sodium Bicarbonate), Xanthan Gum.

Margarine contains: (vegetable oil (Sustainable palm oil, rapeseed oil), water, salt, emulsifier:E475, natural colours: (curcumin, annatto), natural flavouring).

Mincemeat filling (50%): Mincemeat contains: Sultanas, Raisins, Apple, Sugar, Fresh Grated Carrot, Dates, Mixed Citrus Peel, Currants, Glace Cherries, Vegetable Suet, Brandy, Cider, Sherry, Almonds, Walnuts,(Nuts) Mixed Spice, Lemon Juice, Acidity Regulator: Acetic Acid, Plain Caramel, Orange Rind Oil, Lemon Rind Oil.

Vegetable Suet contains: Sustainable Palm oil, Vegetable oil, Rice Flour

Glace Cherries contain: Cherries, Sugar, Glucose- Fructose Syrup, Acidity Regulator: Citric Acid, Colour: Anthocyanin.

Mixed Citrus Peel contains: Orange & Lemon Peel, Glucose- Fructose Syrup, Acidity Regulator: Citric Acid.

For Allergens see ingredients in Bold. Contains Nuts.

Per 100g

Energy Kj 1444

Energy Kcal 345

Fat 18.68

Saturated Fat 6.36

Carbohydrates 55.77

Sugar 26.15

Fibre 1.19

Protein 2.35

Salt 0.3