Coconuts for caramel? Gloriously gluten free, these macaroons are soft and sweet, and vegetarian friendly!
Gluten Free Caramel Macaroons 180g
Gluten Free Caramel Macaroons 180g
Gluten-free status is supplied by the brand and not independently verified. We cannot guarantee suitability for coeliac disease, always check the packaging and manufacturer information before buying.
Coconut (28%), Sugar, Glucose Syrup, Egg White, Caramel Pieces (9%) [Sweetened Condensed Skimmed Milk, Sugar, Glucose Syrup, Milk Fat, Humectant: Sorbitol; Emulsifier: Mono and Diglycerides of Fatty Acids], Potato Starch, Dextrose, Rice Flour, Natural Flavouring, Salt, Colour: Caramel
For allergens see ingredient list in bold
Typical value Per 100 g Per Macaroon
Energy 1830kJ/437kcal 549kJ/131kcal
Fat 19.0g 5.7g
of which saturates 17.4g 5.2g
Carbohydrate 60.2g 18.1g
of which sugars 47.5g 14.2g
Protein 4.1g 1.3g
Salt 0.2g 0.1g

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