Our tasty gluten free biscuit breaks come in handy pouch packs, so are easy to pop in your bag for a mid-morning or afternoon snack on the go. Or, enjoy them as the perfect accompaniment to a tea or coffee break.
Gluten Free Oats & Stem Ginger Biscuit Breaks 160g
Gluten Free Oats & Stem Ginger Biscuit Breaks 160g
Wholegrain Oats (66%), Sustainable Palm Fruit Oil, Demerara Sugar, Stem Ginger (8.3%) (Stem Ginger, Sugar), Tapioca Starch, Ground Ginger, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Partially Inverted Syrup, Sea Salt.g
Typical Values Per 100g Per Biscuit
Energy 1940kJ 194kJ
- 463kcal 46kcal
Fat 18.8g 1.9g
of which saturates 7.5g 0.8g
Carbohydrate 62.4g 6.2g
of which sugars 17.2g 1.7g
Fibre 5.7g 0.6g
Protein 8.2g 0.8g
Salt 1.26g 0.13g
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Gluten-free status is supplied by the brand and not independently verified. We cannot guarantee suitability for coeliac disease, always check the packaging and manufacturer information before buying.



