Organic Japanese Tamari Soya Sauce - Single Strength 2.5L

Clearspring’s single strength Tamari is made in Japan by our producer who has been brewing soya sauce for half a century at the foot of Mount Ena in the southernmost part of the Japanese Alps. Made from whole soya beans, Clearspring Single-Strength Tamari is fermented using traditional methods and aged for 9 months.

Water, soya beans* (33%), sea salt, shochu* (water, cultured rice*, salt), roasted soya beans* (2.5%). *organically grown

Per 100ml
Energy kCal:    62 kcal
Protein:    11 g
Carbohydrate:    4.5 g
of which sugars:    0 g
Fat:    0 g
of which saturates:    0 g
Salt:    14.8 g
Energy kJ:    263 kJ