Meridian's smooth peanut butter with a pinch of sea salt is a good source of energy and crammed with peanuts. Peanuts are naturally a source of protein (25% of their calories come from protein) and are perfect for maintaining a healthy diet.
Meridian roasts the whole peanut in their natural skins, then grind them down with a touch of sea salt until almost (but not quite) smooth. Delicious on toast, crackers and crumpets or add to shakes, cakes and bakes.
This vegan peanut butter is naturally gluten-free, dairy-free and does not contain any added sugar or sweeteners (like Xylitol).
Meridian's nut and seed butters are made without palm and certified palm oil-free by POFCAP.
Oil separation is natural and can simply be stirred back in.
