Sesame Grissini 150 g

Grissini breadsticks are a perfectly crispy, classic appetiser from Piemonte, Italy. Seggiano crunchy sesame breadsticks are handmade by a family bakery, which has specialised in making artisan grissini since 1945.

The dough is made using simple, authentic ingredients, hand rolled into their long, characteristic shape and then fast baked. A classic recipe, using locally milled flour and quality Italian extra virgin olive oil.

Italian WHEAT flour, sesame seeds 8.5%, Italian extra virgin olive oil, sea salt, natural yeast, BARLEY malt.

May contain traces of hazelnut, almond or walnut. The flour used in these breadsticks is from a mill which also handles soya.

Per 100g:

Energy kJ / kcal 1657 / 392

Fat (g) 7.2

of which saturates 1.2

Carbohydrate (g) 67.9

of which sugars (g) 1.4

Fibre (g) 4.2

Protein (g) 11.9

Salt (g) 1.8