Tre Marie’s Panettone Classico Incartato a Mano is a symbol of Milanese tradition and Italian craftsmanship. Naturally leavened with a mother yeast that has been carefully nurtured for generations, it offers a soft, golden crumb enriched with butter, sultanas, and candied citrus peel.
Each Panettone is wrapped by hand in elegant paper, reflecting the brand’s artisanal heritage and attention to detail. Its delicate sweetness, light texture, and fragrant aroma make it a centrepiece for festive celebrations and an unforgettable gift of Italian excellence.



