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Tomato Basil Pasta
35 minsSimple, flavourful dish featuring tender pasta tossed in a fresh tomato and basil sauce, perfect for a light and delicious meal.
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Ingredients
- Cook the pasta according to the package instructions. Drain and set aside.
- Heat the olive oil in a large skillet over medium heat.
- Add the garlic and sauté for 1-2 minutes until fragrant.
- Stir in the tomato puree, and cook for 5-7 minutes until heated through.
- Add the fresh basil, salt, and pepper, and stir to combine.
- Toss the cooked pasta with the sauce.
- Serve topped with Parmesan cheese.
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